Shop
Cinnamon Mornings and Chocolate Dreams
Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.
| print recipe | add recipe to album |
Ingredients: 1/4 cup extra virgin oil 1 large onion, peeled and diced 2 tbsp sugar 3 tbsp white vinegar 1 tsp chopped fresh basil 1 tbsp low sodium soy sauce 1/2 cup raw cashews 1 can drained Mandarin orange sections 1 head very fresh romaine lettuce 1/2 small ball fresh mozzarella cheese 1 large tomato, diced Instructions: Heat olive oil until hot, but not smoking. Add onions, and cook until translucent and aromatic. Add raw cashews and soy sauce, and cook until they turn light brown. Sprinkle sugar, basil, and vinegar over mixture in pan, turning quickly. Remove from heat, and chill for one hour. Mix with romaine, tomato, and Mozzarella salad thoroughly. Add Mandarin oranges, and toss once more lightly before serving. Notes: This cool, crisp, and delightful Romaine Orange Salad is a great addition to any menu. It sets high expectations for the meal to come if serving in American sequence. If serving Continental style, it is a fruity and flavorful way to complete t |
Recipes Search
Copyright © 1993 - 2012 Lanier Publishing International