I just want you to know that I feel this is the greatest list of breakfast food recipes that I have ever come across. Believe me, I surf the web many hours a day and I am lucky to have found this web site. Keep up the good work.
~ Carole
Shop
Cinnamon Mornings and Chocolate Dreams
Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.
| print recipe | add recipe to album |
|
Ingredients: 1 small can solid pack pumpkin 6 eggs plus 3 yolks 1 1/2 cups sugar Vanilla 4 cups milk 1 cup cream 1 loaf unsliced egg bread Instructions: Lightly spray 13 x 9 pan with Pam. Cut egg bread into 1 1/2" slices and place in baking dish. Pour egg, pumpkin mixture over bread. Refrigerate overnight. Bake at 425 for approximately 35 minutes. Cut into 6 or 8 servings, serve with whipped cream and chopped pecans. |
Recipes Search
Alabama | Alaska | Arizona | Arkansas | California |
Colorado | Connecticut | Delaware | District of Columbia | Florida | Georgia | Hawaii | Idaho | Illinois |
Indiana | Iowa | Kansas | Kentucky | Louisiana | Maine | Maryland | Massachusetts |
Michigan | Minnesota | Mississippi | Missouri |
Montana | Nebraska | Nevada | New Hampshire |
New Jersey | New Mexico | New York | North Carolina |
North Dakota | Ohio | Oklahoma | Oregon | Pennsylvania | Puerto Rico | Rhode Island | South Carolina | South Dakota |
Tennessee | Texas | Utah | Vermont |
Virgin Islands | Virginia |
Washington | West Virginia |
Wisconsin | Wyoming |
Alberta | British Columbia |
Manitoba | New Brunswick |
Newfoundland | Nova Scotia |
Ontario | Prince Edward Island
| Quebec | Yukon Territory | Saskatchewan |
Africa | Asia | Australia-S. Pacific | Caribbean | Latin America | Europe | Middle East
Copyright © 1993 - 2008 Lanier Publishing International






