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Cinnamon Mornings and Chocolate Dreams
Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.
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Ingredients: 1 ½ tsp butter 3 large eggs 6 tbsp sugar 1/3 cup cream (half & half or heavy cream) 1 tsp vanilla extract 3 tbsp flour 2 ripe peaches, sliced 3/4 cup fresh or frozen blueberries powdered sugar Instructions: Heat oven to 375 degrees. Use butter to grease shallow 9 inch pie pan. Place eggs and sugar in the bowl of an electric mixer and beat until frothy. Add cream, vanilla, and flour and beat until smooth. Pour into buttered pie pan enough batter to coat bottom. Bake for five minutes. Remove from oven and scatter fruit over batter. Pour remaining batter over it and bake until set 20-25 minutes. Remove from oven - cool 30 minutes - dust with powdered sugar. Cut into wedges and serve. Bon Appetit! |
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