Recipes from Lanier Publishing
Cashiers, North Carolina
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Ingredients:
4 cups of milk
1/2 cup of brown sugar
2 tablespoons butter
1/2 tsp salt
1 Tbsp cinnamon
2 cups old fashioned oats
2 cups chopped apples
1 cup of raisins
1 cup of chopped nuts
Instructions:
Preheat oven to 350 degrees. Bring milk, sugar, butter, salt and cinnamon to a boil in a heavy pot. Add the remaining ingredients and bake uncovered for 30 to 35 minutes in a buttered casserole.
Serve with milk or cream and honey on the side.
It's great with ice cream as a desert also!
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The B&B Club newsletter has the best of our bed and breakfast recipes so you can cook like a pro!
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Whether you’re hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.
