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Cinnamon Mornings and Chocolate Dreams
Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.
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Ingredients: Apples 1 Tablespoon butter Brown sugar Chopped nuts (optional) Instructions: Leave skin on apples if color is desired. Thinly slice and remove core. Saute in butter for 4 minutes. Turn and sprinkle with 1 Tablespoon brown sugar for each 6 slices of apples. Cook until sugar melts and slightly caramelizes. Arrange slices on plate and top with vanilla ice cream. Sprinkle nuts over apples if desired. |
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