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Cinnamon Mornings and Chocolate Dreams

Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.

Baked Stuffed French Toast Recipe

Brought to you by Historic Smith Hotel B&B

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Ingredients:
10-14 slices (1" thick) French Bread or Texas Toast
1 pkg. (3 oz.) cream cheese, softened
1 1/2 cups peaches, apples, or strawberries (peel, core, slice)
1/4 cup chopped nuts
1 cup milk
1/3 cup maple syrup
3 eggs
2 Tbl. Melted butter or margarine
1 Tbl. Sugar
1 tsp. ground cinnamon
1 tsp. vanilla

Instructions:
Preheat oven 400 degrees. Spread cream cheese onto both sides of bread slices. Place bread into 9x13 pan. Prick bread a few times; top with fruit. Chop nuts and sprinkle over fruit. Combine remaining ingredients and whisk. Pour egg mixture over bread. Bake 20-25 minutes or until egg mixture is set.