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Cinnamon Mornings and Chocolate Dreams

Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.

Apple Cinnamon French Toast Recipe

Brought to you by Serenity Hill B&B

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Ingredients:
1 Can pie sliced apples
1 tsp. cinnamon
1/2 cup maple syrup
10-12 slices French bread, 1" thick
4 eggs
1 cup milk
1/2 cup half & half
1 tsp. vanilla

Instructions:
Spray a 9"x13" baking pan with Pam. Spread pie sliced apples in bottom of pan. Sprinkle apples with cinnamon. Pour syrup over apples, spread if necessary to coat evenly. Arrange bread slices in one layer over top of apples. Blend eggs, milk, half & half, and vanilla together and pour carefully over bread. Cover with plastic wrap and refrigerate overnight.

Heat oven to 375 degrees. Remove plastic wrap from pan and bake for 30-35 minutes or until bread is golden and apple mixture is set. Cool in pan for 5 minutes. Invert onto serving platter, serve warm.