Recipes

Sign up to Receive Special Offers

I just want you to know that I feel this is the greatest list of breakfast food recipes that I have ever come across. Believe me, I surf the web many hours a day and I am lucky to have found this web site. Keep up the good work.

~ Carole

Shop

Cinnamon Mornings and Chocolate Dreams

Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.

Banana Bread Muffins Recipe

Brought to you by Sally Webster Inn

print recipe

add recipe to album


Yield: 1 dozen

Ingredients:
1 large egg
3/4 cup packed light brown sugar
1 cup ripe mashed bananas (2 large bananas)
Raisins
1/3 cup canola oil
1 teaspoon vanilla extract
1/3 cup applesauce, unsweetened
3/4 cup whole wheat flour
3/4 cup unbleached flour
1/2 cup oat bran (unprocessed wheat bran)
2 teaspoons baking powder
1/2 teaspoon baking soda (sieved)
1 teaspoon cinnamon
1/4 teaspoon cloves
1/4 teaspoon salt (optional)
1/2 cup chopped walnuts for the top

Instructions:
Moist, light, and good for you!

Heat oven to 375º F. Grease muffin cups.
Beat egg and sugar in medium sized bowl. When smooth, beat in bananas, raisins, oil, vanilla and applesauce. Let stand a minute.

Thoroughly mix flours, bran, baking powder, baking soda, cinnamon, cloves and salt in a large bowl.
Fold in banana mixture with spatula just until moistened. Sprinkle with chopped walnuts. Spoon batter into muffin cups. Bake 15 to 25 minutes or until brown and springy to the touch in the center. Cool on rack.

Recipes Search

Inns Recipes

Banana Bread Muffins

Peach Stuffed French Toast W/Blueberry