I just want you to know that I feel this is the greatest list of breakfast food recipes that I have ever come across. Believe me, I surf the web many hours a day and I am lucky to have found this web site. Keep up the good work.
~ Carole
Shop
Cinnamon Mornings and Chocolate Dreams
Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.
| print recipe | add recipe to album |
Ingredients: 2 cups all purpose flour 2 cups whole wheat flour 3/4 cup brown sugar 3/4 cup white sugar 4 tsp. baking soda 1 tsp. salt 4 tsp. ground cinnamon 1 Tbsp. grated orange rind 1 cup buttermilk 3 cups shredded apple 3 cups shredded carrots 1 and 1/2 cups shredded coconut 1 cup chopped dates 1 cup chopped nuts 1 cup oil 6 beaten eggs 2 tsp. vanilla Instructions: Combine eggs, oil, buttermilk, brown and white sugar and vanilla. Sift all dry ingredients together and slowly add to the egg mixture. Stir in apple, coconut, dates, carrots, nuts and orange rind. Stir until just mixed. Spoon batter into muffin tins that have been greased. Bake at 375 degrees for 15-20 minutes. |
Recipes Search
Copyright © 1993 - 2009 Lanier Publishing International







