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Cinnamon Mornings and Chocolate Dreams
Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.
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Ingredients: 6 Granny Smith apples 1 cup dark brown sugar 1 teaspoon butter or margarine 1/4 cup raisins 1/4 cup nuts, optional 1 cup apple cider Cinnamon and nutmeg to taste Instructions: Preheat oven to 350 degrees. Remove the core from the apples and peel top third of the skin. Mix the sugar, raisins and nuts, and stuff the apples with this mixture. Put a teaspoon of butter on each apple and sprinkle with cinnamon and nutmeg. Cover bottom of 9 x 13 baking dish with the cider, and bake for 50-60 minutes, basting every 20 minutes. Cool before serving. |
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