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Cinnamon Mornings and Chocolate Dreams
Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.
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Ingredients: 1 cup sugar 8 oz. sour cream 2 eggs 2 tsp. vanilla 2 cups flour 2 tsp. baking powder 1/2 tsp. baking soda 1/2 tsp. salt 1 1/4 cups peeled, chopped apple 1 cup chopped pecans 1/4 cup butter 1/4 cup brown sugar Instructions: Heat oven to 350 degrees. Beat sugar, sour cream, eggs and vanilla until combined. Beat for 2 minutes. Stir flour, baking powder, baking soda and salt together. Add to sour cream mixture, and beat until combined. Stir in chopped apple and 1/2 chopped pecans. Turn into greased loaf pan. Bake 55-60 minutes. Cool 10 minutes. Combine butter and brown sugar in saucepan. Stir until mixture boils. Reduce heat, boil for one minute. Drizzle sauce on bread and top with remaining chopped pecans. |
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