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Cinnamon Mornings and Chocolate Dreams

Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.



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Ingredients:
6 large Granny Smith apples
3 T butter
4 T sugar
3/4 t cinnamon
lemon juice

Instructions:
Peel, core, and slice the apples. Melt butter in skillet. Add apples and cook until slightly softened. Combine sugar with cinnamon and pour over apples. Add a few drops lemon juice. Cook until softened apples still hold shape and are slightly crisp at the center.


 

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