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Cinnamon Mornings and Chocolate Dreams

Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.



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Ingredients:
1 cup butter
1/2 cup cocoa
2 cups sugar
4 eggs, slightly beaten
1 1/2 cups flour
dash salt
1 1/2 cups chopped nuts
1 t. vanilla
1 1/2 -2 cups miniature marshmallows


Frosting
1 lb. powdered sugar
1/3 cup + 4 T. cocoa
1/4 cup butter
1/4 - 1/2 cup milk
Beat until smooth


Instructions:
A recipe from
Putnam Museum of History and Natural Science

Grease 9 x 12 pan. Melt butter and cocoa together. Remove from heat and stir in sugar. Beat in eggs. Stir in flour, salt, nuts and vanilla. Mix well. Pour into greased pan. Bake 350 degrees for 34-45 minutes. Remove from oven and sprinkle with marshmallows.


 

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