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Cinnamon Mornings and Chocolate Dreams

Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.



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Ingredients:
4 pounds raw Shrimp (jumbo) with head on
1/2 cup minces garlic
2 dozen Bay leaves
1 tablespoon ground thyme
1 cup olive oil
1 stick of butter
4 tablespoons Cajun seasoning or red pepper
1 cup cream sherry
1/2 cup of celery, parsley and onions

Instructions:
Mix all together in dutch oven except shrimp. Bring to a boil and add shrimp. Cook for 25 minutes of more. Peal and eat!


 

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